Monthly Archives: January 2014


Getting Kids to Eat Their Veggies

We all know that a healthy diet consists of multiple servings of fruits and vegetables daily. Nothing is more important to kids as they grow than getting the vitamins and nutrients that fruits and veggies provide. Yet ask any parent, …

Oxygen Activism!

You may not even realize it, but much of the food you already have in your refrigerator has been exposed to activated oxygen, or ozone, before you even bring it home. That’s because food producers utilize commercial-grade ozone generators to …

Dye! Dye! My Darling!

We awoke this morning to news that has totally rocked our world: Justin Bieber was arrested for drag racing while intoxicated! Just kidding, we saw that one coming from a mile away, but we did notice this little item: Fruit …

All Organic Food Is Not Created Equal

One glaring problem within the growing organic and natural food marketplace is that just because something is labelled “organic” doesn’t mean it is free of pesticides, chemicals, and other toxins. There was a recent study by our Canadian neighbors that …

5 Ways to Stay Well in Winter

It’s that time of year again, and people are calling in to work with the flu from coast to coast. As if the dealing with the winter doldrums during this time of year isn’t enough, our bodies are vulnerable to …

Landfill Free: Big Talk or a Realistic Solution?

Just what does it mean to be “landfill-free”? This appears to be a new “buzz term” among large food producers as they seek to boost their eco-street credibility in an increasingly green-minded consumer marketplace. Our BerryBreeze™ team recently sat down to discuss …